Delicious Casserole - cooking recipe

Ingredients

1 1/2 to 2 lb. lean ground beef, browned
32 oz. Ragu sauce
1 lb. fine noodles, cooked to nearly done
1 lb. Cheddar cheese, shredded

Preparation

Mix Ragu sauce with meat.
Layer in greased casserole 1/2 of noodles, 1/2 of meat/Ragu sauce and 1/2 of cheese.
Repeat.
Bake at 300\u00b0 for 1/2 hour.
Makes 12 servings.