Baked Corn - cooking recipe

Ingredients

1 Tbsp. cornstarch
2 Tbsp. sugar
1 tsp. salt
3 egg yolks
1 1/2 c. milk
1 can creamed corn
1 large piece butter
3 egg whites, beaten and folded in last

Preparation

Mix together with wire whip and place in a greased casserole. Bake at 350\u00b0 for 45 minutes.