Pineapple Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 (8 1/2 oz.) can crushed pineapple
2 c. chopped pecans
1/4 c. finely chopped green pepper
2 Tbsp. chopped onion
1 Tbsp. seasoned salt

Preparation

Beat cream cheese until smooth.
Add pineapple, 1 cup pecans, green pepper, onion and salt.
Shape into ball.
Roll in remaining pecans.