Sweet And Pungent Chicken - cooking recipe

Ingredients

boneless chicken breasts
1/3 c. vinegar
1/3 c. mustard
1/3 c. molasses
1 tsp. soy sauce
2 tsp. cornstarch
salt and pepper to taste
1/4 tsp. ginger
1 c. pineapple tidbits (save juice)

Preparation

Place chicken in single layers in baking dish.
In saucepan mix together remaining ingredients, except tidbits, but use the juice.
Simmer 5 minutes.
Brush all sides of chicken.
Cover and bake chicken at 350\u00b0 for 30 minutes more, brushing often.
Add tidbits to sauce; heat 3 minutes.
Pour over chicken on serving plate and serve.