Company Potatoes - cooking recipe

Ingredients
    1 (32 oz.) pkg. frozen hash browns, thawed
    1/2 pt. sour cream
    1/2 c. chopped green onions
    1/4 c. milk
    2 c. medium sharp cheese
    1 cream of mushroom soup
    1/2 tsp. pepper
    1 can cream of celery soup
    1 tsp. salt
Preparation
    Mix together and sprinkle bread crumbs with pats of butter. Bake 1 hour at 350\u00b0.

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