Company Potatoes - cooking recipe
Ingredients
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1 (32 oz.) pkg. frozen hash browns, thawed
1/2 pt. sour cream
1/2 c. chopped green onions
1/4 c. milk
2 c. medium sharp cheese
1 cream of mushroom soup
1/2 tsp. pepper
1 can cream of celery soup
1 tsp. salt
Preparation
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Mix together and sprinkle bread crumbs with pats of butter. Bake 1 hour at 350\u00b0.
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