Fresh Lemon Cake - cooking recipe

Ingredients

1 lemon cake mix
1 small lemon Jell-O
1/2 c. fresh lemon juice
2 c. confectioners sugar

Preparation

Mix cake mix by directions.
Add dry Jell-O to mixture. Use Pam to spray a 3 x 11 x 9-inch pan.
Pour batter into pan. Bake 35 minutes at 350\u00b0.