Michelle'S Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1/4 c. diced green peppers
    1 Tbsp. diced onion
    1 Tbsp. seasoned salt
    1 small can crushed drained pineapple
    1 c. nuts, chopped
    additional c. nuts
Preparation
    Mix first 6
    ingredients. Form into ball. Refrigerate. Roll in a second cup chopped nuts before serving. Can be divided. Can be frozen.

Leave a comment