Apple Pudding - cooking recipe

Ingredients

1/2 c. sugar
1/4 c. shortening
1/2 c. milk
1 1/2 c. flour
2 tsp. baking powder
1/2 tsp. vanilla
1/2 tsp. salt
1 egg

Preparation

Grease casserole and place in it sliced apples or any other fruit desired mixed with sugar.
Pour over it the batter.
Bake in a 350\u00b0 oven approximately 45 to 50 minutes or until done. Good with cream or vanilla ice cream.