Cheese Biscuits - cooking recipe

Ingredients
    2 sticks margarine
    1/2 lb shredded sharp cheddar cheese
    2 c plain flour
    1/2 c pecans chopped fine
    1/4 tsp red pepper
    2 c Rice Krispies
Preparation
    Combine margarine, cheese and pepper. Add flour a little at a time. Mix well, add pecans and mix well.
    Add Rice Krispies last, mixing well. Form into small balls, place on cookie sheet and flatten with a floured fork. Bake in 350 degree oven until light brown about 12 to 15 minutes.
    Let cool before removing from cookie sheet.
    Store in covered container, will keep for 2 weeks or more.

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