Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 large onion
1 bell pepper (sweet)
3 tsp. salt
2 tsp. black pepper
2 tsp. Accent
1 c. catsup
1/2 c. cider vinegar
1/3 c. water
6 Tbsp. sugar
1 large egg
2 slices white bread
4 Tbsp. bacon drippings
1/2 c. water
1/2 c. milk

Preparation

In large plastic pan, place ground beef.
In a bowl, mix the bread slices, egg and milk.
When well mixed, add to the ground beef and mix real well.
Add chopped onion, bell pepper, salt, pepper, Accent and 1/2 cup catsup.
Mix together thoroughly.
If mixture is too stiff, add milk.
Preheat oven to 450\u00b0.