Stir-Fry Sausage - cooking recipe

Ingredients

1 to 1 1/2 lb. Hillshire Farm sausage, sliced
4 c. broccoli
4 c. rice
1/2 c. cashew nuts

Preparation

Brown sausage in a skillet.
Remove and drain.
In same pan, cook vegetables until tender.
Add sausage and cashew nuts.
Cook 2 minutes until warm.
Serve over cooked rice.
Serves 6.