Orange Sauce For Ham - cooking recipe

Ingredients

10 oz. orange marmalade
1/2 c. orange juice
1 Tbsp. mustard
1/4 tsp. ginger
1/4 tsp. ground cloves
whole cloves
1/2 c. raisins

Preparation

Combine marmalade, juice, mustard, ginger and ground cloves. Simmer 5 minutes.
Stud ham with whole cloves.
Bake with half the sauce over ham.
Add raisins after baking.\tServe sauce with ham.