Creamy Glaze Doughnut Topping - cooking recipe

Ingredients

1/3 cup butter or margarine
2 cups confectioners' sugar
1 1/2 tsp. vanilla
4 to 6 Tbsp. water

Preparation

Melt butter or
in saucepan.
Blend in confectioners' sugar and vanilla.
Stir in water, 1 tablespoon at a time until glaze is of proper consistency.