Nacho Dip - cooking recipe

Ingredients

1 lb. hamburger (lean)
2 cans Frito Lay cheese dip with jalapenos
1 can Frito Lay Cheddar cheese dip
1 small pkg. Velveeta cheese

Preparation

Brown hamburger, season to taste with salt, pepper and garlic salt.
Drain and return to stove.
On low heat add cheese dips and Velveeta cheese.
Stir until all cheese melts.
Can be put in crock-pot to keep warm while serving.
Serve with nacho chips.