Swope Bread - cooking recipe

Ingredients

4 c. whole wheat flour
2 c. white flour
1 c. white sugar
2 tsp. salt
1 qt. buttermilk or 3 1/2 c. milk with 1/2 c. vinegar
2 tsp. soda

Preparation

Preheat oven to 375\u00b0.
Grease 2 loaf pans. Combine both flours, sugar and salt.
Mix milk with soda.
Stir into flour mixture.
Put in pans.
Put into oven and reduce heat to 350\u00b0. Bake 1 hour and 10 minutes or until done in center when tested with toothpick. Remove from pans and cool on rack.