Blueberry Crisp - cooking recipe
Ingredients
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1 1/2 sticks butter
1 1/2 c. flour
2 Tbsp. sugar
1 c. chopped nuts
8 oz. cream cheese
2 c. powdered sugar
1 tsp. vanilla
1 large tub Cool Whip
1 can blueberry pie filling
Preparation
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Crust:
Mix the first 4 ingredients together and press into a 9 x 13-inch pan.
Bake at 350\u00b0 for 15 to 20 minutes.
Cool.
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