Blueberry Crisp - cooking recipe

Ingredients
    1 1/2 sticks butter
    1 1/2 c. flour
    2 Tbsp. sugar
    1 c. chopped nuts
    8 oz. cream cheese
    2 c. powdered sugar
    1 tsp. vanilla
    1 large tub Cool Whip
    1 can blueberry pie filling
Preparation
    Crust:
    Mix the first 4 ingredients together and press into a 9 x 13-inch pan.
    Bake at 350\u00b0 for 15 to 20 minutes.
    Cool.

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