Weight Watchers Cheese Cake - cooking recipe

Ingredients

1 envelope lime D-Zerta gelatin
1 1/2 c. boiling water
1/2 can crushed diet pineapple, drained
1 c. large curd cottage cheese

Preparation

Combine gelatin and boiling water and cool throughly.
In blender, put pineapple, cottage cheese, gelatin and 1/4 cup of the pineapple juice.
Blend on medium speed until light and fluffy. Pour into mold sprayed with Pam or lightly oiled and let set.