Pineapple-Coconut Icing - cooking recipe

Ingredients

2 sticks butter
3 eggs
1 c. sugar
1 tsp. vanilla
1 small can crushed pineapple
1 small bottle cherries, cut up
1/2 c. nuts, cut up

Preparation

Combine butter, eggs, sugar and vanilla.
Cook until thick. Cool and add remaining ingredients.
Good for a coconut or pineapple cake.