Green Chile Cheese Quiche - cooking recipe
Ingredients
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10 eggs
1 pt. cottage cheese
1 tsp. baking powder
1 tsp. salt
1 tsp. Lawry's seasoning
10 drops Tabasco sauce
1/2 c. flour
1 lb. Jack cheese, shredded
2 small cans diced green chilies (4 oz. cans)
1/2 c. butter, melted
Preparation
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Preheat oven to 400\u00b0.
Butter 9 x 13-inch dish.
Blend together first 7 ingredients.
Mix in blender; pour into bowl and add cheese, chilies and butter.
Stir well.
Pour into dish.
Bake in a 400\u00b0 oven for 15 minutes; reduce heat to 350\u00b0 and bake for 25 to 35 minutes.
Will keep in refrigerator 3 to 4 days.
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