Picante Dip - cooking recipe
Ingredients
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1 c. picante dip
8 oz. cream cheese
red onions
torn lettuce
chopped tomatoes
shredded cheese
Preparation
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Pour picante sauce and cream cheese in a 9 x 9-inch pan.
Cut red onions on top of mixture.
Cover with torn lettuce, chopped tomatoes and shredded cheese.
Serve with tortilla chips.
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