Picante Dip - cooking recipe

Ingredients
    1 c. picante dip
    8 oz. cream cheese
    red onions
    torn lettuce
    chopped tomatoes
    shredded cheese
Preparation
    Pour picante sauce and cream cheese in a 9 x 9-inch pan.
    Cut red onions on top of mixture.
    Cover with torn lettuce, chopped tomatoes and shredded cheese.
    Serve with tortilla chips.

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