Fresh Peach Pudding - cooking recipe

Ingredients
    1 c. sugar
    2 eggs
    1 stick margarine, melted
    12 oz. Cool Whip
    3 c. fresh, diced peaches
    1 box vanilla wafers
Preparation
    Beat first 3 ingredients until fluffy.
    Fold in Cool Whip and peaches.
    Line serving dish with a layer of vanilla wafers.
    Pour 1/2 peach mixture over wafers.
    Place more wafers over the mixture, then add remaining peach mixture.
    Top with more vanilla wafers or peach slices and chill 4 hours or overnight.

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