Broccoli Bake - cooking recipe

Ingredients

3 c. cooked chopped broccoli
1 (3 oz.) pkg. cream cheese
1 1/2 c. milk
2 eggs
1 Tbsp. lemon juice
1/2 tsp. salt
1/4 tsp. nutmeg
1 Tbsp. chopped parsley

Preparation

Blend cheese with milk.
Add eggs, lemon juice, salt and nutmeg, then add parsley and broccoli.
Pour into greased 11 x 7-inch pan.
Bake at 325\u00b0 for 1 hour, or until knife in center comes out clean.