Banana Nut Cake - cooking recipe

Ingredients
    1 1/2 c. sugar
    2 eggs
    3/4 c. butter
    2 c. flour
    1 tsp. soda
    3/4 c. buttermilk
    1 tsp. vanilla
    1 1/2 c. mashed bananas
Preparation
    Cream sugar and butter; add eggs. Mix flour and soda together in bowl. Add flour, soda and buttermilk to first ingredients. Add vanilla and bananas. Bake in slow oven at 325 degrees for about 30 minutes or until done.

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