Brown Sugar Brownies - cooking recipe

Ingredients

2 sticks margarine
1/2 c. white sugar
1 box light brown sugar
4 eggs
2 c. flour
1 Tbsp. vanilla
1 c. chopped nuts

Preparation

Melt margarine; add white and brown sugar.
Pour in mixing bowl.
Add one egg at a time alternately with flour.
Add vanilla and nuts.
Bake in preheated oven at 300\u00b0 for about 45 minutes.