Ambrosia - cooking recipe

Ingredients

1 (20 oz.) can pineapple chunks
1 (11 oz.) can mandarin orange segments
1 firm large banana
1 1/2 c. seedless grapes
1 c. miniature marshmallows
1 c. flaked coconut
1/2 c. pecan halves
1 c. sour cream or plain yogurt
1 Tbsp. brown sugar

Preparation

Drain pineapple and orange segments.
In a large bowl, combine pineapple, orange segments, banana, grapes, marshmallows, coconut and nuts.