Barbecue Sauce - cooking recipe

Ingredients

1 c. chopped onions
2 Tbsp. margarine
2 Tbsp. vinegar
2 Tbsp. brown sugar
4 Tbsp. lemon juice
1 c. catsup
3 Tbsp. Worcestershire sauce
1/2 tsp. mustard
1/2 c. water
dash of salt

Preparation

Saute onions in margarine.
Add remaining ingredients.
Simmer over low heat for 45 minutes, or until sauce starts to thicken. Brush on country ribs or chicken.
Excellent on the grill.