Ham Slice With Sweet Potatoes - cooking recipe

Ingredients

4 medium sweet potatoes
1/3 c. brown sugar
2 Tbsp. butter
1 center ham slice

Preparation

Peel sweet potatoes; slice.
Place in greased baking dish in layers; sprinkling each layer with brown sugar and dotting with butter.
Brown ham slice in skillet over low heat; place ham in skillet over low heat; place ham slice over sweet potatoes.
Rinse frying pan with 1/4 c. water; pour over casserole.
Bake at 250 to 300 degrees until ham and potatoes are tender, about 1 hour.