Plum Cake - cooking recipe

Ingredients

2 c. self-rising flour
1 c. Crisco oil
1 tsp. each: cinnamon, nutmeg and allspice
2 c. sugar
3 whole eggs
1 c. chopped nuts
1 jar junior baby food plums with tapioca

Preparation

Mix all ingredients in mixer just until well blended.
Add nuts.
Bake in greased and floured Bundt pan at 350\u00b0 for 45 minutes.