7 Layer Salad - cooking recipe

Ingredients

1 head lettuce
1/2 c. chopped green peppers
1/4 c. sliced green onions
2 c. chopped celery
10 oz. pkg. frozen peas
2 c. mayonnaise
2 Tbsp. sugar
4 oz. shredded Cheddar cheese
8 slices crumbled crisp, cooked bacon

Preparation

Before preparation, ingredients must be dry.
Break lettuce into small pieces and put in large bowl or 13 x 9-inch pan.
Layer with green peppers, onions, celery and peas (cooked to package directions).
Cover peas with mayonnaise and sprinkle with sugar. Top with shredded cheese and bacon.
Chill 8 to 12 hours.