Starter Food - cooking recipe
Ingredients
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3/4 c. sugar
3 Tbsp. instant potato flakes
1 c. warm water
Preparation
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Combine all ingredients, and use to feed Starter.
Stir into remaining Starter.
Let stand, uncovered, 8 to 12 hours.
Cover with plastic wrap; pierce wrap 4 or 5 times with a sharp knife. Refrigerate 3 to 5 days.
Repeat 3 times.
Use all or discard after 4 feedings.
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