Starter Food - cooking recipe

Ingredients
    3/4 c. sugar
    3 Tbsp. instant potato flakes
    1 c. warm water
Preparation
    Combine all ingredients, and use to feed Starter.
    Stir into remaining Starter.
    Let stand, uncovered, 8 to 12 hours.
    Cover with plastic wrap; pierce wrap 4 or 5 times with a sharp knife. Refrigerate 3 to 5 days.
    Repeat 3 times.
    Use all or discard after 4 feedings.

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