Super Fudge Cupcakes - cooking recipe

Ingredients

1 pkg. devil's food cake mix
1 pkg. (3 3/4 oz.) chocolate regular pudding and pie filling
1/2 c. semi-sweet chocolate morsels
1/2 c. coarsely chopped nuts
powdered sugar

Preparation

Use cupcake liners in muffin tins.
Heat oven to 350\u00b0.
In a large pan, cook pudding as directed on package.
Stir cake mix into hot pudding.
Beat 2 minutes.
Pour batter into each cup.
Sprinkle each with chocolate pieces and nuts.
Bake for 35 to 40 minutes. Sprinkle powdered sugar on each cupcake while cooling.
Makes 2 to 3 dozen.
The best!