Peanut Butter Kisses - cooking recipe
Ingredients
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1/3 c. corn syrup
1/3 c. peanut butter
1/2 c. nonfat dry milk
1/3 c. confectioners sugar
chopped nuts (optional)
Preparation
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In small mixing bowl combine corn syrup with peanut butter. When well mixed, gradually add nonfat dry milk and sifted confectioners sugar.
Shape into a roll about 3/4 inch in diameter.
(Roll in chopped nuts if desired.) Wrap in waxed paper and chill.
Cut into 24 (1-inch) pieces.
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