Peanut Butter Kisses - cooking recipe

Ingredients
    1/3 c. corn syrup
    1/3 c. peanut butter
    1/2 c. nonfat dry milk
    1/3 c. confectioners sugar
    chopped nuts (optional)
Preparation
    In small mixing bowl combine corn syrup with peanut butter. When well mixed, gradually add nonfat dry milk and sifted confectioners sugar.
    Shape into a roll about 3/4 inch in diameter.
    (Roll in chopped nuts if desired.) Wrap in waxed paper and chill.
    Cut into 24 (1-inch) pieces.

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