Corn Casserole - cooking recipe

Ingredients

7 Tbsp. salad oil
1 tsp. garlic salt
2 (No. 3) cans cream-style corn
2 eggs
3/4 c. yellow corn meal
2 c. grated Cheddar cheese
2 cans green chilies

Preparation

Combine all ingredients except cheese and chilies.
Pour some corn mixture in bottom of greased casserole, then a layer of chilies and cheese.
Alternate layers, ending with cheese.