Cheese Cake - cooking recipe

Ingredients

8 graham crackers
4 Tbsp. butter, melted
1 pkg. cream cheese, softened
1 c. whipping cream
3/4 c. sour cream
3/4 c. sugar
3 eggs
1/2 tsp. lemon juice
1/2 tsp. vanilla

Preparation

Put graham crackers in a sack and break into pieces.
Put them in a bowl and pour in melted butter.
Mix well and press into pie pan.
Store in refrigerator while preparing filling.