Peanut Butter Cake - cooking recipe

Ingredients
    1 stick oleo
    1/4 c. Crisco
    1 c. water
    3 1/2 Tbsp. cocoa
    2 c. sugar
    2 c. plain flour
    1/2 tsp. salt
    2 eggs
    1/2 c. buttermilk
    1 tsp. vanilla
    1 tsp. soda
Preparation
    Bring to boil first 4 ingredients.
    Sift together sugar, flour and salt.
    Add eggs, buttermilk, vanilla and soda.
    Pour boiled mix into flour mixture and beat well.
    Add eggs and milk mixture and beat 2 minutes.
    Pour into greased 13 x 9-inch pan.
    Bake at 400\u00b0 for 23 minutes.
    (Do not overcook.)
    Remove from oven and spread peanut butter on cake while hot.
    Top with Easiest Chocolate Icing.

Leave a comment