Buckeyes - cooking recipe
Ingredients
-
2 1/2 c. powdered sugar
1 c. crunchy peanut butter
1/2 c. melted butter
1 tsp. vanilla
12 oz. chocolate chips, melted
Preparation
-
Thoroughly mix powdered sugar, crunchy peanut butter, butter and vanilla.
Chill to set up.
Roll into small balls.
Insert a toothpick into chilled ball and dip halfway into melted chocolate. Set on wax paper to harden.
Leave a comment