Jalapeno Soy Dip(China) - cooking recipe

Ingredients

8 oz. sour cream
1/2 cup mayonnaise
1/3 cup finely chopped green onions
4 Tbsp. soy sauce
2 Tbsp. finely chopped jalapeno peppers, the more seeds the hotter the dip gets

Preparation

Mix all ingredients until well blended. Place in covered bowl and refrigerate for 2 hours. Serves well with veggie slices, crackers or chips. Makes 2 cups.