Texas Caviar - cooking recipe

Ingredients

15 oz Black-eye peas, drain
15 oz Pinto beans, drain
15 oz black beans, drain
4 oz Pimento, chopped
1 green pepper
2 stalks celery
1 red onion
11 oz white shoepeg corn
1 small can jalapeno, chopped

Preparation

Mix all above ingredients. Drained most all beans and then very LIGHTLY rinse them under water.