Mexican Cornbread - cooking recipe

Ingredients

3 pkg. yellow cornbread mix
1 can cream-style corn
1 lb. hamburger
1 lb. shredded Cheddar cheese
2 onions, diced
6 jalapenos, diced

Preparation

Mix cornbread.
Add corn, onions and jalapenos; set aside. Brown hamburger; add 3/4 of cheese.
Mix together with cornbread mixture.
Pour into greased cast-iron skillet.
Sprinkle rest of cheese on top.
Bake at 375\u00b0 for 45 minutes, or until done.