Iced Coffee - cooking recipe

Ingredients

3 c. strong coffee
2 c. sugar
1 pt. whipped cream
1 can Pet milk
1 qt. whole milk
2 tsp. vanilla

Preparation

Heat coffee and sugar until sugar dissolves.
Let cool.
Add all other ingredients.
Put in plastic bags and freeze.
Take out 2 hours before serving.
Serves 18 cups.