Scalloped Pineapple - cooking recipe

Ingredients

7 slices cubed bread
1/2 c. milk
1 1/2 sticks melted margarine
1 c. sugar
3 eggs, well beaten
1 (20 oz.) can unsweetened pineapple
1 tsp. vanilla
1/8 tsp. salt

Preparation

Add all ingredients in order.
Mix and pour into large baking dish.
Bake at 325\u00b0
for 1 hour.