Peanut Butter Pie - cooking recipe

Ingredients

2 graham cracker crust
3/4 c. peanut butter
3 oz. cream cheese
1/4 c. milk
3/4 c. confectioners sugar
9 oz. commercial whipped topping

Preparation

Combine peanut butter and cream cheese. Add milk and confectioners sugar. Blend in whipped topping. Pour into crusts and freeze. Cut and serve when frozen.