Southwest Soup - cooking recipe

Ingredients

1 lb. hamburger
1 large onion, chopped
3 cans Ranch Style beans
2 cans minestrone soup
1 can Ro-Tel with chilies, chopped
1 can beef broth
grated cheese

Preparation

Brown hamburger and onion.
Drain fat.
Add all other ingredients, except cheese.
Let simmer for 30 minutes.
When serving, add grated cheese.