Party Rolls-Appetizer - cooking recipe

Ingredients

1 stick margarine, melted
1 Tbsp. poppy seed
1 1/2 tsp. Worcestershire
1 1/2 Tbsp. regular mustard
1 tsp. onion flakes
8 oz. pkg. sandwich ham
8 oz. pkg. Swiss cheese
2 pkg. Pepperidge Farm party rolls

Preparation

Cut each ham and cheese slice into fourths to fit rolls. Slice rolls in half and put 1 piece each of ham and cheese on bottom half of each roll.
Mix other ingredients together and spread top half of each roll.
Close roll and spread more butter mixture on top of each roll.
Wrap rolls in foil and bake at 350\u00b0 for 25 minutes.