Hamburger Stroganoff - cooking recipe

Ingredients

1/2 c. minced onions
1 lb. ground beef
2 Tbsp. flour
1/4 tsp. pepper
1 can condensed cream of chicken soup, undiluted
1 can condensed cream of mushroom soup, undiluted
1 c. commercial sour cream
snipped parsley, chives or fresh dill
1/4 c. butter or margarine
1 clove garlic, minced
2 tsp. salt
1/4 tsp. paprika

Preparation

Saute onion in butter until golden.
Add beef, garlic, flour, salt, pepper and paprika; saute 5 minutes (until beef is cooked). Add soups; simmer, uncovered, about 8 to 10 minutes.
Stir in sour cream and sprinkle with parsley.
Serve on noodles, mashed potatoes, fluffy rice or toast.