Applesauce Spice Pound Cake - cooking recipe
Ingredients
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1 c. softened butter
1 1/2 c. firmly packed brown sugar
1 1/2 c. sugar
5 large eggs
1 1/2 c. applesauce
2 tsp. baking soda
3 c. flour
1 tsp. ground cinnamon
1 tsp. nutmeg
1/2 tsp. ground cloves
1/2 tsp. ground allspice
1 1/2 c. raisins (optional)
1 c. chopped pecans
Preparation
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Beat butter at medium speed with mixer for about 2 minutes or until soft and creamy.
Gradually add sugar, beating at medium speed for 5 to 7 minutes.
Add eggs, 1 at a time, beating just until yellow disappears.
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