Texas Sheet Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1 c. water
2 eggs, slightly beaten
1/3 tsp. vanilla extract
2 sticks margarine
4 Tbsp. cocoa
1/2 c. buttermilk
1 tsp. soda
dash of salt

Preparation

Mix the flour and sugar and set aside.
In a saucepan, put margarine, cocoa and water; bring to a boil.
Take off heat and mix in flour and sugar mixture.
Add buttermilk, eggs, salt, vanilla and soda.
Pour in greased sheet pan.
Bake at 375\u00b0 for 20 minutes or longer, until done.
Ice as soon as it is removed from the oven.