Lemon Squares - cooking recipe

Ingredients

1 c. margarine (room temperature)
2 1/3 c. unsifted flour
4 eggs
1/3 c. lemon juice
1/2 tsp. double-acting baking powder or 1 tsp. regular baking powder
1/2 c. plus 1 Tbsp. confectioners sugar
1 3/4 c. granulated sugar
1 Tbsp. lemon rind

Preparation

Preheat oven to 350\u00b0.
Cream the margarine and 1/2 cup confectioners sugar.
Add 2 cups flour; stir with wooden spoon until well combined.
Pat evenly into a 13 x 9-inch pan; bake for 20 minutes.