Honey Bun Cake - cooking recipe
Ingredients
-
1 yellow cake mix
3/4 c. oil
4 eggs
1 tsp. vanilla
8 oz. sour cream
1 c. brown sugar
2 tsp. cinnamon
1/2 c. chopped nuts
Preparation
-
Mix first 5 ingredients and pour into greased and floured 9 x 13-inch pan.
Mix brown sugar, cinnamon and nuts.
Pour over cake and swirl into batter with fork.
Bake 40 to 45 minutes at 325\u00b0.
Leave a comment