Chocolate-Dipped Fruit - cooking recipe

Ingredients

1 (11 1/2 oz.) pkg. Nestle milk chocolate morsels
1/4 c. vegetable shortening
fruits of your choice (fresh or canned)
whole strawberries and kiwi slices (especially good)

Preparation

Rinse fruit and pat dry.
Combine over hot (not boiling) water the chocolate morsels and shortening.
Stir until melted and smooth.
Remove from heat and keep over hot water.